Siam Orchid is located in Vernon and serves authentic thai foods. We are one of Veronon's only This food restaurant, drop in and say hi at the Siam Orchid.
Please note all items with a * beside can be prepared very mild, mild, medium, hot, very hot or thai hot.
* L1 Top Yum Gai
$5.00
Hot and sour soup with chicken, lime leaves, fresh mushrooms and chili paste
* L2 Grapau Chicken
$8.75
Chicken sauteed with onions, bell peppers, fresh basil and Thai chilli served on stream rice.
* L3 Siam Orchis Vegetarian Curry
$8.75
Red curry with coconut milk, bell peppers, tofu, mixed vegitables, fresh basil and bamboo shoots served on rice.
* L4 Tom Yum Noodle soup (spicy: Med. up)
1. Seafood
$10.50
Steamed rice noodles in hot and sour soup with prawns, crab meat, fish balls, mushroom, carrots, broccoli, topped with scallion and cilantro, served with fresh bean sprouts.
2. Chicken
$9.75
Steamed rice noodles in hot and sour soup with chicken ball, chicken, mushroom, carrots, broccoli, topped with scallion and cilantro, served with fresh bean sprouts.
L5 Siam Orchid Noodle Soup (not spicey)
$9.75
Steamed rice noodles in Thai herb chicken soup with drumstick and broccoli, topped with garlic oil, scallion and cilantro, served with fresh bean sprouts.
Lunch Combos
Please note all items with a * beside can be prepared very mild, mild, medium, hot, very hot or thai hot.
*Combo A
$9.00
Siam Orchid Curry (chicken only)
Red curry with coconut milk, bell peppers, fresh basil and bamboo shoots served on rice
Spring Rolls
Mixed vegetables wrapped in spring roll pastry then deep fried and served with chef's special sauce
*Combo B
$9.00
Garden Cashew
Sauteed onions, bell peppers, broccoli, baby corn, carrots, celery, suey choy and cashew nuts served on rice
Spring Rolls
Mixed vegetables wrapped in spring roll pastry then deep fried and served with chef's special sauce
*Combo C
$9.00
Phad Thai Vegetarian
Fried rice noodles with eggs, tofu, scallion and fresh bean sprouts
Spring Rolls
Mixed vegetables wrapped in spring roll pastry then deep fried and served with chef's special sauce
Combo B and C Chicken add
$3.00
Prawn add
$4.00
Dinner Menu Page 1
Please note all items with a * beside can be prepared very mild, mild, medium, hot, very hot or thai hot.
1. Spring Rolls
$5.50
Mixed vegetables wrapped in spring roll pastry then deep fired and served with chef's special sauce (4)
2. Satay
$7.50
Chicken marinated in coconut milk and curry powder, served with hot peanut sauce and cucumber salad (4) (dinner only)
*3. Tom Kah Gai
$6.50
Hot and sour soup with coconut milk, chicken, fresh mushrooms and chili paste.
*4. Tom Yum Gai
$5.75
Hot and sour soup with chicken, fresh mushrooms and chili paste.
*5. Ton Yum Goong
$6.50
Hot and sour soup with prawns, fresh mushrooms and chili paste.
*6. Checken Cashew
$12.00
Checken sauteed with onions, bell peppers, baby corn, celery, carrot and cashew nuts
*7. Gai phad Bai Gra pau
$12.00
Chicken sauteed with onions, bell peppers, fresh basil, garlic and Thai Chili
8. Swimming Rama
$12.00
Beef Sauteed with vegetables, topped with special peanut sauce
*9. Siam Orchid Curry (chicken or pork)
$12.00
Red curry or green curry with coconut milk, bell peppers, fresh basil and bamboo shoots
*10. Panaaeng (chicken only)
$13.00
Dried red curry with coconut milk, bell peppers and fresh basil
*11. Gaeng Goong (prawns)
$14.00
Prawns in red curry or green curry with coconut milk, bell peppers, fresh basil and bomboo shoots, topped with peanut sauce.
*12. Phas Prik Khing (chicken or pork)
$12.00
Chicken or pork sauteed with red curry paste, green beans, carrots, bell peppers and lime leaves.
Please inform of any food alergies
Dinner Menu Page 2
Please note all items with a * beside can be prepared very mild, mild, medium, hot, very hot or thai hot.
*13. PPhad Thai Goong (Prawns)
$14.00
Fried rice noodles with prawns, egg, tofu, scallion, topped with peanuts and fresh bean sprouts.
*14. Phad Thai (Chicken)
$12.00
Fried rice noodles with chicken, egg, tofu, scallion, topped with peanuts and fresh bean sprouts.
*15. Spicy Noodles (chicken)
$12.00
Fried rice noodles with chicken, egg, mushrooms, broccoli, bell peppers and carrots.
*16. Tom Yum Noodle soup (spicy: Med. up)
1. Seafood
$10.50
Steamed rice noodles in hot and sour soup with prawns, crab meat, fish balls, mushroom, carrots, broccoli, topped with scallion and cilantro, served with fresh bean sprouts.
2. Chicken
$9.75
Steamed rice noodles in hot and sour soup with chicken ball, chicken, mushroom, carrots, broccoli, topped with scallion and cilantro, served with fresh bean sprouts.
17. Siam Orchid Noodle Soup (not spicy)
$9.75
Steamed rice noodles in Thai herb chicken soup with drumstick and broccoli, topped with garlic oil, scallion and colantro, served with fresh bean sprouts.
Vegitarian Thai Style Please specify no fish or oyster sauce if it is your preference and please note that shrimp paste is an ingredient in Thai curry.
18. Siam Orchid Garden
$10.00
Sauteed with baby corn, broccoli, suey chot, carrot, celery and topped with peanut sauce.
*19. Phad Thai Vegetarian Style
$10.00
Fried rice noodles with egg, tofu, scallion and topped with peanuts and fresh bean sprouts.
*20. Vegetarian Curry
$10.50
Red curry or green curry with coconut milk, bamboo shoots, bell peppers, vegetables, tofu and fresh basil
*21. Tofu Phad Bai Gra Pau
$10.00
Tofu sauteed with onions, bell peppers, carrot, fresh basil, and Thai Chili.